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Abstrak (Bhs. Indonesia)

Penelitian dengan judul “Pengaruh Pemberian Probiotik Pada Hay Indigofera Sp terhadap Konsumsi Bahan Kering, Konsumsi Serat Kasar, dan Total Digestible Nutrient Pada Domba Priangan” bertujuan untuk mengkaji penggunaan Probiotik dengan kadar yang berbeda pada pakan terhadap konsumsi bahan kering, konsumsi serat kasar, dan konsumsi Total Digestible Nutrient domba Priangan jantan. Penelitian dilaksanakan pada tanggal 5 Oktober 2022 sampai 2 Desember 2022, di Kafilah Farm Karangklesem Purwokerto Selatan, Green House Experimental Farm dan Laboratorium Ilmu Nutrisi dan Makanan Ternak Fakultas Peternakan Universitas Jenderal Soedirman, Purwokerto. Penelitian dilakukan menggunakan metode eksperimen dengan  rancangan Cross Over Design dengan 3 periode, 3 perlakuan, menggunakan 3 ekor domba Priangan jantan. Perlakuan yang berpengaruh diuji lanjut dengan uji Beda Nyata Jujur. Perlakuan yang diberikan yaitu P0 = 50% Konsentrat komersial + 30% Indigofera sp kering + 20% Kangkung kering; P1 = P0 + 2% Probiotik dalam BK ransum; P2 = P0 + 4% Probiotik dalam BK ransum. Hasil dari penelitian diperoleh rataan konsumsi bahan kering pada kering P0, P1, P2 berturut - turut 811.18 ± 6.56; 723.28 ± 30.13; 902.86 ± 28.28 gram/ekor/hari, Sedangkan rataan konsumsi serat kasar pada P0, P1, P2 berturut - turut 130.66 ± 1.06; 116.50 ± 4.85; 145.43 ± 4.55 gram/ekor/hari, dan rataan konsumsi Total Digestible Nutrient pada 709.04 ± 5.73; 632.21 ± 26.34; 789.18 ± 24.72 gram/ekor/hari. Berdasarkan hasil analisis variansi menunjukkan bahwa penggunaan probiotik tidak berpengaruh nyata terhadap konsumsi bahan kering, serat kasar, dan  Total Digestible Nutrient domba Priangan jantan.

Abtrak (Bhs. Inggris)

The research entitled "The Effect of Giving Probiotics to Indigofera Sp Hay on Dry Matter Consumption, Crude Fiber Consumption, and Total Digestible Nutrients in Priangan Sheep" aims to examine the use of Probiotics with different levels in feed on dry matter consumption, crude fiber consumption, and consumption of Total Digestible Nutrient male Priangan sheep. The research was carried out from 5 October 2022 to 2 December 2022, at Karangklesem Farm Karangklesem, South Purwokerto, Green House Experimental Farm and the Animal Nutrition and Forage Science Laboratory, Faculty of Animal Husbandry, Jenderal Soedirman University, Purwokerto. The research was carried out using an experimental method with a Cross Over Design with 3 periods, 3 treatments, using 3 male Priangan sheep. Treatments that have an effect are tested further with the Honest Significant Difference test. The treatment given was P0 = 50% commercial concentrate + 30% dry Indigofera sp + 20% dry water spinach; P1 = P0 + 2% Probiotics in BK ration; P2 = P0 + 4% Probiotics in BK ration. The results of the research showed that the average consumption of dry matter in dry P0, P1, P2 was 811.18 ± 6.56; 723.28 ± 30.13; 902.86 ± 28.28 grams/head/day, while the average consumption of crude fiber at P0, P1, P2 was 130.66 ± 1.06; 116.50 ± 4.85; 145.43 ± 4.55 grams/head/day, and average consumption of Total Digestible Nutrients at 709.04 ± 5.73; 632.21 ± 26.34; 789.18 ± 24.72 grams/head/day. Based on the results of the analysis of variance, it shows that the use of probiotics has no significant effect on the consumption of dry matter, crude fiber and Total Digestible Nutrient of male Priangan sheep.

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