Update Artikelilmiah: 34473

ABDUL AZIZ ASYHARI

NIM

Judul Artikel

Abstrak (Bhs. Indonesia)

FAKTOR-FAKTOR YANG BERHUBUNGAN DENGAN  KEJADIAN DEMAM TIFOID PADA PASIEN USIA 12-45 TAHUN DI RSUD PROF. DR. MARGONO SOEKARJO PURWOKERTO
Abdul Aziz Asyhari1, Dwi Arini Ernawati2, Setiawati3
1Medical Faculty of Jenderal Soedirman University, email: fk@unsoed.ac.id
2 Departement of Public Health, Faculty of Medicine, Jenderal Soedirman University
3 Departement Pharmacology, Faculty of Medicine, Jenderal Soedirman University
Email : abdul.asyhari@mhs.unsoed.ac.id
ABSTRAK
 
Demam tifoid merupakan penyakit infeksi bakteri Salmonella typhi yang menyerang sistem pencernaan pada tubuh manusia dengan gejala berupa demam lebih dari satu minggu, gangguan saluran pencernaan seperti diare, konstipasi dan sakit kepala. Faktor risiko terjadinya demam tifoid antara lain umur, jenis kelamin, tingkat pendidikan, riwayat demam tifoid, sanitasi lingkungan seperti sumber air bersih, kepemilikan jamban dan perilaku masyarakat seperti kebiasaan jajan dan mencuci tangan. Penelitian yang dilakukan bertujuan untuk mengetahui hubungan antara usia, jenis kelamin, riwayat penyakit, status gizi , mencuci tangan sebelum makan dan tidak jajan sembarangan terhadap kejadian demam tifoid antara  pada pasien usia 12-45 tahun di RSUD Prof. Dr. Margono Soekarjo Purwokerto. Penelitian ini merupakan penelitian analitik observasional dengan desain cross sectional. Sampel diperoleh dengan menggunakan consecutive sampling dan jumlah sampel yang didapatkan untuk kasus kejadian demam tifoid dan kelompok kontrol yang bukan demam tifoid yaitu 76 sampel. Analisis data pada penelitian menggunakan analisis univariat dan bivariat dengan pengujian statistik Crosstab dan Chi square. Dalam penelitian ini menghasilkan bahwa tidak terdapat hubungan antara umur dengan kejadian demam tifoid dikarenakan P vallue sebesar 0,818, tidak terdapat hubungan antara jenis kelamin dengan kejadian demam tifoid dikarenakan P vallue sebesar 0,646, tidak terdapat hubungan antara status gizi dengan kejadian demam tifoid dikarenakan P vallue sebesar 0,478, terdapat hubungan antara jenis riwayat sakit tifoid dengan kejadian demam tifoid dikarenakan P vallue <0,05, terdapat hubungan antara mencuci tangan sebelum makan dengan kejadian demam tifoid  dikarenakan P vallue sebesar 0,002 dan terdapat hubungan antara dengan jajan sembarangan dengan kejadian demam tifoid dikarenakan P vallue sebesar 0,001 .Dikesimpulkan bahwa tidak terdapatnya hubungan antara umur, jenis kelamin status gizi dengan kejadian demam tifoid, tetapi terdapat terdapat hubungan antara jenis riwayat sakit tifoid, mencuci tangan sebelum makan dan jajan sembarangan responden dengan kejadian demam tifoid wilayah kerja RSUD Prof. Dr. Margono Soekarjo Purwokerto.

Kata Kunci : Demam Tifoid, jenis kelamin, jenis riwayat, prilaku hidup sehat, status gizi dan umur

Abtrak (Bhs. Inggris)

FACTORS RELATED TO THE EVENT OF TYFOID FEVER IN PATIENTS AGED 12-45 YEARS AT PROF. DR. MARGONO SOEKARJO PURWOKERTO
Abdul Aziz Asyhari1, Dwi Arini Ernawati2, Setiawati3
1Medical Faculty of Jenderal Soedirman University, email: fk@unsoed.ac.id
2 Departement of Public Health, Faculty of Medicine, Jenderal Soedirman University
3 Departement Pharmacology, Faculty of Medicine, Jenderal Soedirman University
Email : abdul.asyhari@mhs.unsoed.ac.id

ABSTRACT

Typhoid fever is a bacterial infection with Salmonella typhi that attacks the digestive system in the human body with symptoms in the form of fever for more than one week, digestive tract disorders such as diarrhea, constipation and headaches. Risk factors for typhoid fever include age, gender, education level, history of typhoid fever, environmental sanitation such as clean water sources, latrine ownership and community behavior such as snacking habits and washing hands. The research was conducted to determine the relationship between age, gender, disease history, nutritional status, washing hands before eating and not snacking on the incidence of typhoid fever between patients aged 12-45 years at Prof. Hospital. Dr. Margono Soekarjo Purwokerto. This research is an observational analytic study with a cross sectional design. Samples were obtained using consecutive sampling and the number of samples obtained for cases of typhoid fever and control groups that were not typhoid fever were 76 samples. Data analysis in this study used univariate and bivariate analysis with Crosstab and Chi square statistical tests. In this study, it was found that there was no relationship between age and the incidence of typhoid fever because the P value was 0.818, there was no relationship between gender and the incidence of typhoid fever because the P value was 0.646, there was no relationship between nutritional status and the incidence of typhoid fever because the P value was 0.646. 0.478, there is a relationship between the type of history of typhoid fever and the incidence of typhoid fever due to P value <0.05, there is a relationship between washing hands before eating and the incidence of typhoid fever due to the P value of 0.002 and there is a relationship between snacking indiscriminately and the incidence of typhoid fever due to P vallue of 0.001. It was concluded that there was no relationship between age, gender, nutritional status and the incidence of typhoid fever, but there was a relationship between the type of typhoid history, washing hands before eating and snacking indiscriminately with the incidence of typhoid fever in the working area of the RSUD Prof. Dr. Margono Soekarjo Purwokerto.

Keywords: Typhoid Fever, gender, type of history, healthy living behavior, nutritional status and age

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